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| Restaurant Jobs in Malta 2025 |
The food service industry in Malta—a charming Mediterranean island known for its sunshine, history, and vibrant culture—is experiencing rapid growth. With the launch of 10 new restaurants in 2025, there has never been a better time for chefs, waitstaff, bartenders, and hospitality professionals to explore exciting restaurant jobs in Malta with visa sponsorship.
Whether you dream of cooking Mediterranean cuisine, managing a lively restaurant, or serving guests in a dynamic environment, Malta offers the perfect balance of career opportunities, competitive salaries, and lifestyle benefits.
🌍 Why Work in Malta’s Restaurant Industry?
Imagine working in a country where the sea is always nearby, the sun shines year-round, and every meal has a story to tell. Malta is becoming a hotspot for international hospitality workers because of:
- Growing demand in the food and hospitality sector
- Competitive salaries (€1,000–€3,500 per month)
- Attractive benefits like bonuses, tips, free training & accommodation
- A chance to work legally in Europe under visa sponsorship
Whether you’re an experienced chef or a beginner looking to learn, Malta welcomes passionate hospitality professionals.
💶 Salary & Benefits for Restaurant Jobs in Malta
Average Salary Range
- Entry-Level Positions (waiters, kitchen assistants, dishwashers): €1,000–€1,500/month
- Skilled Roles (chefs, bartenders, supervisors): €1,500–€2,500/month
- Senior Roles (restaurant managers, head chefs): €2,500–€3,500+/month + bonuses
Key Benefits
- ✅ Visa Sponsorship for eligible candidates
- ✅ Performance-based bonuses & tips
- ✅ Free or subsidized meals & accommodation
- ✅ Career growth into management roles
- ✅ Culinary training & certifications
- ✅ Experience in Malta’s multicultural dining scene
📌 Requirements for Restaurant Jobs in Malta with Visa Sponsorship
To work legally in Malta’s hospitality industry, you need to meet certain conditions:
General Requirements
- Valid Job Offer from a Malta-registered restaurant
- Work Visa Sponsorship (Single Work Permit)
- Signed employment contract
Education & Experience
- Entry-level roles: No formal education required
- Skilled roles (chefs, managers): Culinary/hospitality degrees preferred
- 1–2 years of experience recommended for most roles
Language Skills
- Basic English is required (widely spoken in Malta)
- Knowledge of Maltese, Italian, or French is a plus
Health & Safety
- Must follow food safety regulations (HACCP certification preferred)
- Medical checkup or health clearance may be required
🛂 Visa Requirements for Restaurant Jobs in Malta
Foreign nationals from outside the EU need a Single Work Permit (Employment License) to live and work in Malta.
Process:
- Secure a job offer with visa sponsorship from a Maltese restaurant
- Apply through Identity Malta Agency
- Pay processing fee (€280–€300)
Submit documents:
- Valid passport
- Employment contract
- Qualifications/experience proof
- Police clearance certificate
- Proof of accommodation
- Health insurance
- Wait for approval (8–12 weeks processing time)
Duration & Renewal
- Initial permit: 1 year
- Renewable annually if employment continues
🍽️ Available Restaurant Jobs in Malta 2025
Here are some of the most in-demand hospitality jobs in Malta:
- 👨🍳 Chef de Cuisine / Head Chef – lead the kitchen, design menus
- 👩🍳 Sous Chef / Line Cook – support head chef, oversee daily prep
- 🥘 Pastry Chef & Kitchen Staff – baking, food prep, plating
- 🥂 Waitstaff, Bartenders, Hosts/Hostesses – front-of-house service
- 🍷 Sommelier – wine service in fine-dining restaurants
- 🏢 Restaurant Manager / Catering Coordinator – oversee operations
🌴 Living & Working in Malta as a Restaurant Worker
Choosing a hospitality career in Malta offers more than just a paycheck—it’s a lifestyle. Workers enjoy:
- A warm climate and Mediterranean lifestyle
- Access to fresh cuisine & vibrant nightlife
- An international work culture with colleagues from all over the world
- EU benefits (if you qualify for long-term residence)
- Easy travel across Europe
📝 How to Apply for Restaurant Jobs in Malta
Search job vacancies on sites like:
- Jobsinmalta
- Keepmeposted
- Hospitality recruitment agencies
Prepare your CV & cover letter highlighting:
- Hospitality experience
- Culinary/restaurant certifications
- Customer service skills
- Apply directly to employers offering visa sponsorship
- Follow up on work permit & sponsorship process
- Prepare for interviews (often online before relocation)
🤔 Frequently Asked Questions (FAQs)
Q1: What is the average salary for restaurant jobs in Malta?
Salaries range from €1,000 to €3,500/month, depending on role and experience. Chefs and managers earn more and may get bonuses.
Q2: Do Maltese restaurants provide visa sponsorship?
Yes, many restaurants offer Single Work Permit sponsorship for skilled and motivated foreign workers.
Q3: Is English required for hospitality jobs in Malta?
Yes. Basic English is essential, while Italian, French, or Maltese is a plus.
Q4: How long does the Malta work visa take?
The Single Permit usually takes 8–12 weeks to process.
Q5: What are the benefits of working in Malta’s restaurant industry?
Competitive pay, free tips, career growth, culinary training, and the chance to live in a beautiful Mediterranean country.
✅ Conclusion
Malta’s thriving restaurant and hospitality industry in 2025 presents excellent opportunities for international workers seeking career growth, competitive pay, and legal work visas with sponsorship. Whether you’re a chef, waiter, or manager, Malta offers the perfect blend of professional development and lifestyle benefits.
👉 If you’re passionate about food, service, and travel, restaurant jobs in Malta with visa sponsorship could be your next big career move!